Deep Red Color
from GI-Certified Byadgi
Mild Heat — Perfect
for Families & Kids
3 Spices — One Box
Complete Foundation
Deep Red Color
from GI-Certified Byadgi
Mild Heat — Perfect
for Families & Kids
3 Spices — One Box
Complete Foundation
Deep Colour. Mild Heat. Pure Karnataka.
Three essential spices from Karnataka — Byadgi Chili, Turmeric, and Coriander — bundled together for the complete foundation of South Indian cooking. Byadgi chili is GI-certified and prized for its stunning deep red colour and smoky sweetness, not heat. Paired with golden turmeric and aromatic coriander, this trio covers sambhar, biryani, curries, and everything in between.
From a family with 40 years in the Byadgi spice trade
Byadgi Chili + Turmeric + Coriander —the three foundations of Karnataka cooking, in one box. GI-certified Byadgi chili for colour, not heat.
Save $7 + Free Shipping —$65 instead of $72 when bought individually. Three full 8oz pouches — 24oz total.
Every pouch lab tested —one ingredient per pouch, third-party verified, packed at a certified facility in India. No fillers. No blending.
🚚 Free U.S. shipping on $70+ · Ships within 18–24 hours
Product of IndiaAlways Fresh Stock
These three spices are used together in virtually every Indian recipe. Save money, save time, get the complete foundation.
| Karnataka Trio | Buying Individually | |
|---|---|---|
| Price | $65 for all three — save $7 | $72 ($24 × 3 spices) |
| Shipping | Free shipping included | Need $70+ for free shipping |
| Total Spice | 24oz (3 × 8oz pouches) — months of cooking | Same — but costs more |
| Convenience | One order, one box — complete foundation | Three separate products to find & add |
| Heat Level | Mild — Byadgi chili is prized for colour, not heat | Same if you pick the right chili |
| Quality | All three: single-origin, lab tested, no fillers | Same quality — just costs more |
Byadgi chili holds prestigious GI (Geographical Indication) status — meaning its unique qualities are officially tied to the soil and climate of Karnataka's Byadgi region. It's like Champagne — only the real thing from the real place deserves the name.
What makes Byadgi special? It's prized for its stunning deep red colour and smoky sweetness — not heat. It's one of the mildest Indian chilies, giving you restaurant-quality colour at home without overwhelming your palate.
Paired with golden turmeric and aromatic coriander, this trio is the complete foundation of South Indian cooking — and the three spices the Hadimani family has been sourcing since 1986. Every pouch is packed at a certified facility, third-party lab tested, and shipped straight to your kitchen. No importers, no middlemen, no blending.
What our customers are saying
"The Byadgi chili gives the most beautiful red color to my sambhar. It feels like cooking with spices straight from India."
"The colour was so vibrant when I opened the pouch — nothing like what I've found at grocery stores. You can see the difference immediately."
"I've tried so many brands for my catering business. The flavor and natural color from From Byadgi are in a league of their own."
"I appreciate that the spices are pure, with no artificial colors or additives, making them reliable for everyday cooking as well as special meals."
Save $7 compared to buying individually ($72 value for $65). Plus, these three spices are used together in virtually every Indian recipe — buying them as a set ensures you always have the foundation ready. Free shipping included.
Very mild. Byadgi chili is prized for stunning colour and smoky sweetness, not heat. Turmeric and coriander add warmth and depth but no spiciness. This trio is perfect for families with kids and cooks who want flavour and colour without the burn.
Each pouch is 8oz (225g) — that's 4–5× more spice than boutique brands sell for $13–14 per tiny jar. The trio gives you 24oz total, enough for months of daily cooking.
Both are mild, colour-forward chilies — but they're distinct varieties. Byadgi has a deeper, smokier flavour and is GI-certified to Karnataka. Kashmiri is lighter and brighter red. Byadgi is the go-to for sambhar, rasam, and South Indian cooking. Kashmiri is classic for butter chicken, biryani, and tandoori.
We're a family from Byadgi, Karnataka — with over 40 years in the spice business. Three retail shops, a wholesale network, and end-to-end control from sourcing to delivery. Every batch is single-origin, hand-selected, third-party lab tested, and Non-GMO verified. No middlemen, no fillers, no blending.
Keep in the original sealed pouches or transfer to airtight containers. Store in a cool, dark place — not above your stove. Always use a dry spoon. Stored properly, our spices stay fresh for 18–24 months.
Yes — free shipping on this bundle. Ships within 3–5 business days via FedEx or UPS with full tracking.
We stand behind everything we make. If the spices don't meet your expectations or arrive damaged, reach out and we'll make it right. We're a family business — your trust means everything to us.
If the colour, aroma, and flavour don't remind you of home, reach out and we'll make it right. No questions. No hassle.
