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Free U.S. shipping on orders $48+ · 100% money-back guarantee Free U.S. shipping on orders $48+ · 100% money-back guarantee
8oz (225g) · Single-Origin

Warm & Sweet
— Freshly Ground

Sweet, Warm
& Delicate

One Ingredient.
Zero Fillers.

8oz (225g) · Single-Origin

Warm & Sweet
— Freshly Ground

Sweet, Warm
& Delicate

One Ingredient.
Zero Fillers.

51 reviews · Customers say their food finally looks and tastes like home

CINNAMONPOWDER

True Cinnamon. Sweet & Delicate. Not Cassia.

Most cinnamon powder on grocery shelves has been sitting there for months — stale, dusty, and flavourless. Ours is freshly ground, single-origin, and packed with the warm, sweet aroma that real cinnamon should have. The difference hits you the moment you open the pouch.

From a family with 40 years in the Byadgi spice trade

"These spices are so good and authentic. Specially loved the cinnamon, turmeric and red chilli powder."

Soumya Verified Buyer
  • Stop paying $14 for tiny jars —one 8oz pouch lasts months of everyday cooking and costs half what boutique brands charge per 100g.

  • Know exactly what's in your spice —one ingredient, third-party lab tested, packed at a certified facility in India. No fillers. No surprises.

  • Pure, freshly ground cinnamon — deeply aromatic — the warm, sweet flavour your baking and chai actually deserve. —sweeter, more delicate, and the one your baking and chai actually deserve.


🚚 Free U.S. shipping on $48+ · Ships within 18–24 hours

Product of IndiaProduct of IndiaAlways Fresh StockBadge-lable
🔬 Third-Party Lab Tested — Every Pouch
Report No: FDO251118025 · Tested November 2025
105
Parameters Tested
ZERO
Contaminants Found
⚗️
Heavy Metals
✅ ZERO
🚫
Pesticides
✅ ZERO
🧪
Mycotoxins
✅ ZERO
🦠
Biological
✅ CLEAR
💧
Moisture
✅ SAFE
📄 View Full Lab Reports → All Products Tested
FSSR 2011 & USFDA standards · No E. coli · No Salmonella · No Aflatoxins · 85+ pesticides screened
105 Parameters Tested Per Product — report published
No Pesticides — 95+ screened, all below detection
No Heavy Metals — lab verified
No E. coli · No Salmonella · No Aflatoxins
One Ingredient Per Pouch — zero fillers
Non-GMO Verified
Milled Date on Every Pouch
40-Year Spice Trading Family
🛡️
100% Money-Back Guarantee
If our spices do not meet your expectations, just send your order details to support@frombyadgi.co and we will refund you. No questions asked.

Ceylon Cinnamon Powder · 8oz (225g)

Ingredient
Cinnamon (Ceylon)
Weight
225g (8oz)
Serving Size
¼ tsp (1.3g)
Calories
0 per serving
Origin
India
Shelf Life
18–24 months
Variety
Ceylon ("True Cinnamon")
Quality
Lab Tested · No Fillers

True Ceylon Cinnamon

Ceylon cinnamon — also called "true cinnamon" — is a different species from the cassia cinnamon that dominates grocery store shelves. It has a lighter color, thinner bark, and a sweeter, more complex flavor with subtle citrus notes. Most people have never tasted real cinnamon.

The Hadimani family has been in the spice business for over 40 years — running three retail shops and a trusted wholesale network directly from the source. Every batch is hand-selected, third-party lab tested, and packed without fillers or blending.

Perfect For

Chai & Golden Milk

The warm, sweet base note that makes homemade chai and haldi doodh taste authentic.

Baking

Cinnamon rolls, apple pie, banana bread, cookies — Ceylon's delicate sweetness elevates every bake.

Oatmeal & Smoothies

A pinch adds warm sweetness to breakfast bowls, overnight oats, and smoothies without any sugar.

Curries & Biryani

A key spice in garam masala and biryanis — adds a subtle woody warmth to savory dishes.

Coffee & Lattes

Stir into coffee or sprinkle on a latte for a naturally sweet, aromatic twist.

Keep It Fresh

Shelf Life

18–24 months stored properly. Best within 12 months of opening for peak aroma.

Storage

Keep in the original pouch or transfer to an airtight container. Cool, dark place — away from heat, light, and moisture.

Pro Tip

Split the 225g into a smaller daily-use jar and keep the rest sealed. Always use a dry spoon.

Cinnamon Powder

$24.00

Why This Isn't Your Grocery Store Cinnamon

Most "cinnamon" on shelves is actually cassia — a cheaper, harsher bark. Here's how we're different.

From Byadgi (Ceylon) Grocery Store (Cassia)
Variety Freshly ground — warm, sweet, complex aroma Months old on the shelf — flat, dusty, no aroma
Who's Behind It Our family — 40 years in the spice trade, direct from source Imported through middlemen and distributors
Purity Third-party lab tested every batch — we prove it Rarely tested — you have to trust the label
What's Inside One ingredient: Cinnamon. Nothing else. May contain fillers, anti-caking agents, or blending
Pouch Size 8oz (225g) — months of baking and cooking in one pouch 1-2oz (30-60g) — gone in a week
Value $10.67 per 100g — less than half the boutique price $24-32 per 100g — for a fraction of the quantity

WHY WE STARTED FROM BYADGI

We kept hearing the same thing from family and friends who'd moved abroad: "We can't find real spices anywhere." The grocery stores carried generic, stale products. The boutique spice brands charged $14 for a tiny jar. And nothing tasted like what they grew up with.

We're the Hadimani family — we've been in the spice business in Byadgi, Karnataka for over 40 years, running three retail shops and a wholesale network right from the source. We know spices. We know the land. We have the supply chain. So we asked ourselves: why not ship directly to the people who miss it most?

Every pouch is sourced directly from India, packed at a certified facility, third-party lab tested, and shipped straight to your kitchen. No importers, no middlemen, no blending. Just the real thing — the way your family always used it.

HOME COOKS ACROSS AMERICA TRUST US

What our customers are saying

Standout Cinnamon

"These spices are so good and authentic. Specially loved the cinnamon, turmeric and red chilli powder."


Soumya
✓ Verified Buyer
California

Pure & Reliable

"I appreciate that the spices are pure, with no artificial colors or additives, making them reliable for everyday cooking as well as special meals."


Sneha K.
✓ Verified Buyer
Texas

Fresh From the Moment You Open It

"The color the aroma and the flavor is so fresh that you can smell it as soon as you open the packet. These spices give the dish a whole new level of flavor and color."


Deepa S.
✓ Verified Buyer
Catering Business, NJ

Takes Me Back Home

"The fresh aroma and authentic taste remind me of my childhood days. Truly the best spices I've found outside of India."


Radhika R.
✓ Verified Buyer
Illinois

COMMON QUESTIONS

Why $24 when I can get cinnamon at the store for less? +

Most cinnamon at the grocery store isn't Ceylon — it's cassia, a cheaper bark with a harsher, one-note flavor. Real Ceylon cinnamon costs more to source because it's a different species entirely, prized for its sweet, delicate complexity.

Our 225g pouch is 4–5× bigger than what boutique spice brands sell. At $10.67 per 100g, you're paying less than half what they charge for real Ceylon cinnamon.

What makes this cinnamon different from what I find at the store? +

Freshness and purity. Most grocery store cinnamon has been sitting in a warehouse for months before it even reaches the shelf — by the time you open it, the aroma is already fading. Ours is freshly ground, single-origin from India, and packed without fillers or additives. One ingredient: cinnamon. You'll notice the difference the moment you open the pouch.

How can I tell if my cinnamon is fresh? +

Open the pouch and smell it. Fresh cinnamon has a warm, sweet, complex aroma that fills the room. Stale cinnamon smells flat, dusty, or barely smells at all. Colour is another clue — fresh cinnamon powder is a rich, warm brown. If it looks pale or grey, it's lost its potency.

Can I use cinnamon powder instead of cinnamon sticks? +

Yes. Use ½ teaspoon of ground cinnamon for every one cinnamon stick your recipe calls for. Powder blends into batters, drinks, and sauces more easily. For slow-cooking dishes where you'd remove the stick later, you can still use powder — just add it earlier so the flavor infuses throughout.

What can I use cinnamon powder in? +

Almost everything. Baking (cinnamon rolls, pie, cookies, banana bread), drinks (chai, golden milk, coffee, lattes, smoothies), breakfast (oatmeal, yogurt, French toast), savory dishes (curries, biryani, garam masala), and even sprinkled on fruit. The delicate sweetness works in both sweet and savory — it won't overpower anything.

Is this tested for contaminants? +

Yes. Every batch is third-party lab tested for purity. One ingredient: Ceylon cinnamon. No fillers, no additives, no blending with cassia.

What makes From Byadgi different? +

We're a family from Byadgi, Karnataka — with over 40 years in the spice business. Three retail shops, a wholesale network, and end-to-end control from sourcing to delivery. Every batch is hand-selected, third-party lab tested, and Non-GMO verified.

How should I store it? +

Keep in the original sealed pouch or transfer to an airtight container. Store in a cool, dark place — not above your stove. Always use a dry spoon. Stored properly, 18–24 months of freshness.

Is shipping free? +

Free shipping on all U.S. orders over $48. Ships within 3–5 business days via FedEx or UPS with full tracking.

What if I'm not happy? +

We stand behind everything we make. If the spices don't meet your expectations or arrive damaged, reach out and we'll make it right. We're a family business — your trust means everything to us.

🌿

Love It or It's On Us

If the colour, aroma, and flavour don't remind you of home, reach out and we'll make it right. No questions. No hassle.